{"id":1950,"date":"2021-05-20T09:42:44","date_gmt":"2021-05-20T09:42:44","guid":{"rendered":"https:\/\/www.kyotoyamasan.jp\/biz\/?p=1950"},"modified":"2021-05-20T09:42:46","modified_gmt":"2021-05-20T09:42:46","slug":"japanese-ancient-superfood","status":"publish","type":"post","link":"https:\/\/kyotoyamasan.com\/fr\/japanese-ancient-superfood\/","title":{"rendered":"Japanese Ancient Superfood"},"content":{"rendered":"\n<p>Hello everyone! How was your day ?<\/p>\n\n\n\n<p>Rainy season started recently in Japan and has been raining all day\u2614<br>(A bit rainy blue)\u3000<\/p>\n\n\n\n<p>Does anyone know Japanese Kombu ? Does anyone like eating kombu ?<\/p>\n\n\n\n<p>Kombu seaweed has been a superfood since ancient Japan. Using traditional manufacturing methods and carefully blended with natural kombu kelp from Hokkaido without using chemical seasoning. Kombu is packed with the fresh and mild taste from the ocean in Japan.<\/p>\n\n\n\n<p>Simply mix the salted kombu or tororo kombu in various dishes. Easy to make combinations with different fresh foods. Kombu seaweed makes your dish more delicious and will increase your appetite too.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/www.kyotoyamasan.jp\/biz\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-1024x1024.jpg\" alt=\"\" class=\"wp-image-1952\" width=\"365\" height=\"365\" srcset=\"https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-1024x1024.jpg 1024w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-300x300.jpg 300w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-150x150.jpg 150w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-768x768.jpg 768w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-600x600.jpg 600w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_-100x100.jpg 100w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91W4wj2wF8S._SL1500_.jpg 1500w\" sizes=\"(max-width: 365px) 100vw, 365px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" src=\"https:\/\/www.kyotoyamasan.jp\/biz\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-1024x1024.jpg\" alt=\"\" class=\"wp-image-1955\" width=\"362\" height=\"362\" srcset=\"https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-1024x1024.jpg 1024w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-300x300.jpg 300w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-150x150.jpg 150w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-768x768.jpg 768w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-600x600.jpg 600w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_-100x100.jpg 100w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91q-mm9gX0S._SL1500_.jpg 1500w\" sizes=\"(max-width: 362px) 100vw, 362px\" \/><\/figure>\n\n\n\n<p>\u2705 Recommended for people who have high awareness to health or ingredients, people who are conscious of health and diet, helps to maintain good health like improving intestinal environment, enhances the strength of blood vessels, etc. ingredients, food quality.<\/p>\n\n\n\n<p>We have launched two new kombu products\u266a<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><br>Check these out on Amazon USA\u21e9<\/p>\n\n\n\n<p>\u2605Shio Kombu (Salted Kelp) <\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" src=\"https:\/\/www.kyotoyamasan.jp\/biz\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-1024x1024.jpg\" alt=\"\" class=\"wp-image-1953\" width=\"356\" height=\"356\" srcset=\"https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-1024x1024.jpg 1024w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-300x300.jpg 300w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-150x150.jpg 150w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-768x768.jpg 768w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-600x600.jpg 600w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_-100x100.jpg 100w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/91eLtvqMleS._SL1500_.jpg 1500w\" sizes=\"(max-width: 356px) 100vw, 356px\" \/><\/figure>\n\n\n\n<p><a href=\"https:\/\/www.amazon.com\/dp\/B093GJHKM4\">https:\/\/www.amazon.com\/dp\/B093GJHKM4<\/a><\/p>\n\n\n\n<p>\u2605Tororo Kombu (Seaweed Flakes)\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.kyotoyamasan.jp\/biz\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-1024x1024.jpg\" alt=\"\" class=\"wp-image-1954\" width=\"357\" height=\"357\" srcset=\"https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-1024x1024.jpg 1024w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-300x300.jpg 300w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-150x150.jpg 150w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-768x768.jpg 768w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-600x600.jpg 600w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_-100x100.jpg 100w, https:\/\/kyotoyamasan.com\/fr\/wp-content\/uploads\/2021\/05\/919Bodk8qtS._SL1500_.jpg 1500w\" sizes=\"(max-width: 357px) 100vw, 357px\" \/><\/figure>\n\n\n\n<p><a href=\"https:\/\/www.amazon.com\/dp\/B094CHPN6P\">https:\/\/www.amazon.com\/dp\/B094CHPN6P<\/a><\/p>\n\n\n\n<p>Don\u2019t forget to follow us on Instagram\/ Facebook.<br>\u25ceInstagram: <strong>yamasan_oversea_division<\/strong>\u3000<a href=\"https:\/\/www.instagram.com\/yamasan_oversea_division\/\">https:\/\/www.instagram.com\/yamasan_oversea_division\/<\/a><br>\u25ceFacebook: <strong>Chaganju Cafe <\/strong> <a href=\"https:\/\/www.facebook.com\/ujichaganjucafe\/\">https:\/\/www.facebook.com\/ujichaganjucafe\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hello everyone! How was your day ? Rainy season started recently in Japan and has been raining all day\u2614(A bit rainy blue)\u3000 Does anyone know Japanese Kombu ? Does anyone like eating kombu ? Kombu seaweed has been a superfood since ancient Japan. Using traditional manufacturing methods and carefully blended with natural kombu kelp from [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":1959,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1950","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese-tea","entry","has-media","wvn-thumbs-layout-horizontal","wvn-btn-normal","wvn-tabs-layout-horizontal","has-no-thumbnails"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Japanese Ancient Superfood - Yamasan Co., Ltd.<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/kyotoyamasan.com\/fr\/japanese-ancient-superfood\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Japanese Ancient Superfood - Yamasan Co., Ltd.\" \/>\n<meta property=\"og:description\" content=\"Hello everyone! How was your day ? Rainy season started recently in Japan and has been raining all day\u2614(A bit rainy blue)\u3000 Does anyone know Japanese Kombu ? Does anyone like eating kombu ? Kombu seaweed has been a superfood since ancient Japan. 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How was your day ? Rainy season started recently in Japan and has been raining all day\u2614(A bit rainy blue)\u3000 Does anyone know Japanese Kombu ? Does anyone like eating kombu ? Kombu seaweed has been a superfood since ancient Japan. 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